With so many special details and such a cute love story, where do we start? Lisa and Evan’s love story started with a chance meeting in an ice cream shop in NYC. For real! I won’t share the full story but you can listen to them recap their love story through their vows in the video below. It was sorta the the theme for their wedding too. #loveatfirstscoop was their wedding hashtag and they served up some yummy ice cream with an ice cream sundae bar for dessert. Every element of Lisa’s wedding design was well thought out and personal. She’s a major foodie and actually works for Uber Eats as a marketing manager so you know she takes her food seriously (with a bit of fun)! Check out her food adventures on Instagram @aseefooddiet . They are drool worthy for sure.
We met Lisa, Evan and Family (mom and dad Ganz) just about a year prior to the big day. At our first meeting, Lisa shared with us all the details of her wedding vision and explained that she would need the most help with managing rentals, creating a floor plan for the tent and all logistics on the wedding day. From there we really felt like we were the perfect match for Lisa’s wedding. She was so super organized, fun, not overly stressed and cared a lot about her guests and their experience which is everything we strive for in working with clients in a month of service capacity. Lisa certainly was all of those things on her wedding day too. You can read more about her personal experience planning her Nostrano Vineyards wedding and working with us below. Make sure to watch the video created by Mike Zhu Films below!
Her favorite details
“All of it! I loved every second but probably the details involving food and alcohol were the most fun. We went to tons of breweries in the Hudson Valley and CT before deciding on our local brew choices (Sloop IPA, Peekskill Simple Sour, and Two Roads Cruise Control), we spent endless time with my dad pouring over the wine list (we had 2 sparkling, 7 whites, and 12 reds to choose from), and we did a lot of research on alcohol to land on our list of 7 different spirits. Our wedding was a true “tasting” menu of alcohol, which represented us and what we’re passionate about, so spending time putting that all together was so fun. I also loved the endless time we spent putting together our menu. We’re really passionate about food, so getting to work with a caterer that wanted our favorite foods represented was really fun and special.” Lisa is a marketing manager at Uber Eats and a Food Enthusiast so it’s no surprise that food and beverage are #1 on her list.